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Breaking: Canada approves three types of genetically engineered potatoes

Breaking: Canada approves three types of genetically engineered potatoes

This week Canadian officials announced that three types of GM potatoes, engineered by an Idaho company to resist the pathogen that caused the Irish potato famine, are safe for the environment and safe for Canadians to eat. The approval by Health Canada and the Canadian Food Inspection Agency means the potatoes can be imported, planted, and sold in Canada. 1 (The Russet Burbank, Ranger Russet, and Atlantic potatoes were approved by U.S. regulatory agencies in February.)


Health Canada spokeswoman Renelle Briand stated that the company has no objection to the sale of food derived from J.R. Simplot (the Idaho company) and that any misshapen potatoes that cannot be sold will be used as feed for livestock.

Potatoes, which are the fourth food staple crop in the world (behind corn, rice, and wheat) can suffer from blight, especially when grown in wetter regions. Simplot says their GM potatoes have been spliced with only potato genes and that “the resistance to late blight comes from an Argentine variety of potato that naturally produced a defense.”2The potatoes also have “reduced bruising and black spots, enhanced storage capacity and a lower amount of a chemical that’s a potential carcinogen and is created when potatoes are cooked at high temperatures.”3


The potatoes are currently available for purchase in 40 states and 4,000 supermarkets. So, be on the lookout. Or better yet, just buy organic.

Sources and References

  1. CTV News, Aug 3, 2017.
  2. CTV News, Aug 3, 2017.
  3. CTV News, Aug 3, 2017.

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Erin Elizabeth

Erin Elizabeth is a long time activist with a passion for the healing arts, working in that arena for a quarter century. Her site HealthNutNews.com is barely 4 years old, but cracked the top 20 Natural Health sites worldwide. She is an author, public speaker, and has recently done some TV and film programs for some of her original work which have attracted international media coverage. Erin was the recipient for the Doctors Who Rock "Truth in Journalism award for 2017. You can get Erin’s free e-book here and also watch a short documentary on how she overcame vaccine injuries, Lyme disease, significant weight gain, and more. Follow Erin on FacebookTwitter, and Instagram. P.S. You can subscribe to her Youtube Channel for breaking news, television appearances and more.

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